Veg Jalfrezi Recipe: Veg Jalfrezi is a vibrant and flavorful Indian stir-fry dish made with a mix of colorful vegetables, aromatic spices, and a tangy tomato-based sauce. It is a quick and easy recipe that brings together the perfect balance of spice, sweetness, and crunch. Originally a restaurant-style dish, Veg Jalfrezi has become a popular choice for home cooks looking for a delicious yet simple meal.
Veg Jalfrezi Recipe
The best part? It can be made with readily available ingredients like bell peppers, carrots, beans, and onions, making it a great way to use up leftover veggies. Whether served with roti, naan, or steamed rice, this dish is sure to please both vegetarians and spice lovers alike. If you’re craving a tasty, wholesome, and restaurant-style curry at home, this Veg Jalfrezi recipe is a must-try!
Ingredients for Veg Jalfrezi
Here is the list of ingredients needed to make Veg Jalfrezi:
Vegetables:
- 1 cup sliced carrots
- 1/2 cup green peas
- 1 cup bell peppers (capsicum) – red, yellow, green (sliced)
- 1 cup cauliflower florets
- 1 cup French beans (cut into small pieces)
- 1 cup paneer (cottage cheese) – cut into cubes
- 1 large onion (sliced)
- 2 large tomatoes (chopped)
- 1/2 cup cabbage (shredded)
- Spices and Seasonings:
- 2 tablespoons oil or ghee
- 1 teaspoon cumin seeds
- 1 teaspoon ginger-garlic paste
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon coriander powder
- 1/2 teaspoon garam masala
- 1/2 teaspoon kasuri methi (dried fenugreek leaves)
- 1/2 teaspoon salt (or as per taste)
- 1/2 teaspoon sugar (optional)
- 1 tablespoon tomato ketchup (for a slight tangy taste)
- 1 tablespoon vinegar or lemon juice
Veg Jalfrezi
Other Ingredients:
- 1/2 cup water
- 2 tablespoons fresh coriander leaves (chopped)
- 1 green chili (chopped, optional)
Step-by-Step Preparation of Veg Jalfrezi
Step 1: Prepare the Vegetables
- Wash all the vegetables properly.
- Slice the carrots, bell peppers, onions, and French beans.
- Cut the paneer into small cubes.
- Chop the tomatoes and shred the cabbage.
- Keep all the vegetables aside.
Step 2: Cook the Vegetables
- Heat 2 tablespoons of oil in a pan on medium heat.
- Add cumin seeds and let them crackle.
- Add sliced onions and sauté for 2 minutes until they turn soft.
- Add ginger-garlic paste and sauté for another 1 minute.
- Add chopped tomatoes and cook for 3-4 minutes until they turn mushy.
- Now, add turmeric powder, red chili powder, coriander powder, and salt. Mix well.
- Add all the vegetables (carrots, peas, bell peppers, cauliflower, French beans, cabbage) to the pan.
- Mix everything well and let the vegetables cook for 5-7 minutes on medium heat.
- Add 1/2 cup water to prevent the vegetables from sticking to the pan.
Step-by-Step Preparation of Veg Jalfrezi
Step 3: Add Paneer and Spices
- Add paneer cubes to the pan and mix gently.
- Sprinkle garam masala and kasuri methi over the vegetables.
- Add tomato ketchup and sugar for a balanced taste.
- Cook for another 2 minutes while stirring occasionally.
Step 4: Final Touch
- Add vinegar or lemon juice and mix well.
- Turn off the heat and garnish with fresh coriander leaves.
- Your Veg Jalfrezi is now ready to be served!
How to Serve Veg Jalfrezi?
- Serve hot with roti, paratha, naan, or rice.
- You can also use it as a filling for wraps or sandwiches.
- Garnish with extra paneer cubes or chopped coriander for an extra touch.
Tips for Perfect Veg Jalfrezi
- Use fresh vegetables: Fresh vegetables enhance the flavor and texture of the dish.
- Do not overcook: The vegetables should be slightly crunchy and not too soft.
- Adjust spices: You can increase or decrease the spice level as per your preference.
- Use colorful bell peppers: Red, yellow, and green capsicum make the dish more visually appealing.
- For a richer taste: You can add a little butter or fresh cream before serving.
Health Benefits of Veg Jalfrezi
- Rich in Vitamins: The variety of vegetables used in this dish provides essential vitamins and minerals.
- High in Fiber: Helps in digestion and keeps you full for longer.
- Low in Calories: A great option for a healthy diet.
- Good Source of Protein: Paneer provides a good amount of protein.
- Boosts Immunity: The use of ginger, garlic, and spices helps in improving immunity.
Veg Jalfrezi is an easy and delicious dish that can be made at home with simple ingredients. It is a perfect combination of taste and health. You can enjoy it with roti, rice, or even as a wrap filling. Try this recipe today and enjoy a flavorful meal with your family!
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